SEASONAL
Soft Shell Crab BLT – $25.99
Beer-battered and fried soft-shell crab with smoked bacon, bibb lettuce, fresh tomato, and Old Bay aioli on toasted sourdough. Served with your choice of fresh-cut fries, coleslaw, or broccoli.
Blue Crab & Corn Fritters – $13.99
Lump crabmeat, sweet corn, jalapeño, and onion, fried golden brown in a hushpuppy-style fritter. Served with jalapeño-lime remoulade and scallions.
Key Lime Chicken & Rice Soup – $5.99
Shredded chicken breast and jasmine rice in a zesty chicken broth with a touch of cream, garnished with fresh avocado, cilantro, and lime.
Tropical Paradise – $13
Misguided Tequila, Aeperol, Lime, Pineapple & Coconut Cream
Peach Don’t Kill My Vibe – $14
FT35 Peach Vodka, Lemon, Lavendar Simple Syrup & Club Soda