SEASONAL
Turkish Eggs – $13.49
Feta-grilled eggs over garlic yogurt, topped with chili crisp, avocado, and fresh dill. Served with sourdough toast.
Bananas Foster Pancakes – $11.99
Short stack topped with banana caramel made with Misguided Red Sky Rum, pecans, and powdered sugar.
Creme Brulee French Toast – $13.99
Brioche stuffed with vanilla-orange custard, battered and griddled, finished with a brûléed sugar crust. Served with macerated fruit and syrup on the side.
Morning Fix – $13
Skrewball peanut butter whiskey and cold brew, topped with Reese’s Peanut Butter Puffs cereal-milk cold foam
Matcha Me Crazy – $14
Smirnoff vanilla vodka, pineapple juice, coconut purée, a hint of lemon, matcha, and cream