SEASONAL

Soft Shell Crab BLT – $25.99

Beer-battered and fried soft-shell crab with smoked bacon, bibb lettuce, fresh tomato, and Old Bay aioli on toasted sourdough. Served with your choice of fresh-cut fries, coleslaw, or broccoli.

Blue Crab & Corn Fritters – $13.99

Lump crabmeat, sweet corn, jalapeño, and onion, fried golden brown in a hushpuppy-style fritter. Served with jalapeño-lime remoulade and scallions.

Key Lime Chicken & Rice Soup – $5.99

Shredded chicken breast and jasmine rice in a zesty chicken broth with a touch of cream, garnished with fresh avocado, cilantro, and lime.

Tropical Paradise – $13

Misguided Tequila, Aeperol, Lime, Pineapple & Coconut Cream

Peach Don’t Kill My Vibe – $14

FT35 Peach Vodka, Lemon, Lavendar Simple Syrup & Club Soda