SEASONAL

A cocktail in a coupe glass garnished with a slice of lime and sprinkled with yellow powder, with green leaves in the background.

Key Lime Pie Martini – $13

Vanilla vodka, key lime juice, triple sec, coconut cream

A tropical cocktail in a large glass with a pinkish-red gradient, garnished with a pink flower, a pineapple slice, a cherry, and a pink straw, set on a wooden surface with green tropical plants in the background.

A plate with two halves of a crunchwrap stuffed with macaroni and cheese and shredded pork, alongside a small container of cheese sauce on a wooden table with green plants in the background.

Pink Chi Chi – $13

Titos vodka, pineapple juice, coconut cream, pomegranate, crushed ice

BBQ Crunchwrap – $14.99

BBQ pulled pork, mac & cheese, lime crema, Cheez-Its, shredded lettuce and pickled onions all stuffed into a flour tortilla and grilled until crispy. Served with a side of house made cheese whiz

Fried fish fillets with French fries, coleslaw, and dipping sauces on a basket lined with paper in an outdoor setting.

Grilled fish fillet with lemon wedge, broccoli, rice, and sauce on a plate.

Florida Fish & Chips – $22.99

PBR battered redfish fried to a crispy golden brown. Served with a side of house-cut French fries, southern slaw and tartar sauce

Tequila Lime Redfish – $24.99

Blackened redfish served over a bed of andouille dirty rice with a side of steamed garlic broccoli and topped with a tequila lime compound butter

Chocolate s'mores dessert with toasted marshmallow, graham crackers, and melted white chocolate in a black skillet.

S’more What? – $12.99

Double fudge brownie served on a crispy graham cracker, topped with toasted marshmallow fluff. Make it à la mode for $2.50 more!

#SHAREIT

A large pretzel with coarse salt and a drizzle of cheese, served on a paper-lined tray with two small black containers of mustard and cheese dip, garnished with jalapeño slices.

Giant Pretzel – $12.25

Bavarian Pretzel with Honey Mustard and White Queso.

Fried chicken wings covered in orange sauce, garnished with chopped green onions, served with a side of creamy white dipping sauce in a black oval dish.

Buffalo Shrimp – 5 pc $12.99/ 10 pc $22.59

Colossal Florida White Shrimp, Hand-Breaded and Tossed in House Buffalo Sauce, Served with Your Choice of Jalapeño Ranch or Bleu Cheese.

A metal tray with tortilla chips and a bowl of green salsa with a jalapeño slice, set on a wooden table.

Chips + Queso – $9.49

House-Made White Queso with Fresh Fried Tortilla Chips.

A white oval dish of roasted Brussels sprouts topped with grated cheese.

Brussels + Bacon – $10.99

Garlic Butter, Parmesan, and Bacon.

Battered fish fillets garnished with chopped green onions, served with a side of dipping sauce in a black oval dish.

Crab Rangoon Mozzerella Sticks – $13.49

Kani, Cream Cheese, Mozzarella, and Scallions, Served with Sweet Chili Dipping Sauce.

Fried onion rings with a side of creamy dipping sauce on a white oval plate, placed on a wooden table.

PBR Fried Pickles – $9.75

PBR Batter with Jalapeño Ranch.

Four pieces of Mexican street corn on a white plate garnished with crumbled cheese, chopped cilantro, and paprika, set on a wooden table with green leafy plants in the background.

Mexican Street Corn – $11.75

Corn on the Cob with Chipotle Mayo, Feta, Paprika, and Cilantro.

A black skillet containing fried chicken pieces garnished with chopped green onions, accompanied by pickles, a small cup of dipping sauce, and a side of greens, on a wooden surface.

Nashville Gator Bites – $17.95

Hand-Breaded and Tossed in Nashville Hot Sauce, Served with Jalapeño Ranch.

Fried chicken cordon bleu slices with ham, cheese, and pickles topped with bread crumbs, served with a cup of green dipping sauce on a white oval plate.

Cuban Eggrolls – $12.89

Mojo Pork, Ham, Pickles, and Swiss Cheese, Served with Mojo Mustard Dipping Sauce.

Close-up of a layered taco salad with tortilla chips, black beans, corn, chopped tomatoes, sour cream, pickled onions, and guacamole, with a background of greenery.

Tin Can Nachos – $15.75

Tomatillo Stewed Chicken, White Queso, Pico de Gallo, Black Bean & Corn Salsa, Guacamole, Lime Crema, and Pickled Onions.

Fried chicken pieces with orange sauce served with a side of white dipping sauce on a black plate, placed on a wooden table with green foliage in the background.

Buffalo Cauliflower – $10.95

Tossed in House Buffalo Sauce, Served with Jalapeño Ranch.

NUGGETS + WINGS

Fried chicken tenders with honey mustard dipping sauce on a black skillet plate

Homestyle Nuggets – 6pc $9.5 | 12pc $14.99

Hand-Breaded and Served with Sriracha Honey. Sauce it up! For an additional $1, toss in your choice of Signature Sauce and served with Jalapeño Ranch or Bleu Cheese.

Buffalo chicken wings with celery sticks and ranch dressing in a black cup on a white oval plate.

Fresh Wings – 5pc $9.79 | 10pc $16.49 | 20pc $31.50

Tossed in your choice of Signature Sauce and served with Jalapeño Ranch or Bleu Cheese.

a repeating pattern of gray illustrations related to Florida and beach themes, including the Florida map, a beach chair, a tropical drink, a fishing line, and a person in a hammock.

Sauce Options -

House Buffalo, Truffle Buff, Stupid Hot, Bleu Cheese, Sriracha Honey, Lemon Pepper, Garlic Parmesan, Sweet Thai Chili, Hot Teriyaki, PB&J, Memphis BBQ, Carolina Gold, Nashville Hot, and Blackened.

BURGERS

Cheeseburger with pickles, lettuce, tomato, and onions on a plate.

Basic Cheeseburger – $9.89

Because sometimes, you just want a basic cheeseburger.

A plate with a burger topped with bacon and melted cheese, served with lettuce, tomato, onion, and pickles.

Kona Bleu – $11.49

Kona Coffee Rub, Caramelized Onions, Bacon, and Bleu Cheese Crumbles.

Pulled pork sandwich with onions, barbecue sauce, and pickles on a bun, served with lettuce, tomato, onion, and pickles on a white plate.

Merica – $11.49

Tobacco Fried Onions, Memphis BBQ, Cheddar, Bacon, and Blackening Seasoning.

Bacon cheeseburger with pickles, onion, tomato, and lettuce on a bun, served with a side of sliced pickles, onion, and tomato on a white plate

You Jel? – $11.49

Chipotle Cream Cheese, Bacon, Jalapeño Pepper Jelly, and Roasted Jalapeño.

Close-up of a cheeseburger with ground beef patty, melted cheese, and a bun, served with a lettuce leaf and tomato slice on a white oval plate.

Okeechobee Smash– $12.49

Double Smash Burger, American Cheese, Pickles, Deli Mustard, and a Whole Lotta Onions!

A burger topped with melted cheese and sautéed onions, served with a side of fresh vegetable garnish including pickles, tomato, red onion, and lettuce on a white plate.

Shroom + Swiss – $11.49

Truffled Baby Bellas, Swiss Cheese, Caramelized Onions, and Roasted Garlic Aioli.

HANDHELDS

A plate with a grilled cheese sandwich filled with shredded chicken and possibly eggs, on a wooden surface with green plants in the background.

Buffalo Chicken Grilled Cheese – $11.75

Sourdough, Stewed Buffalo Chicken, Cheddar Cheese, Bleu Cheese Crumbles, and Tobacco Fried Onions.

A meatball sub sandwich on a white plate, topped with melted cheese and chopped basil, served on toasted bread.

Legalize Marinara – $13.45

Scratch-Fried Chicken, Fresh Marinara, Mozzarella, Basil, Parmesan, and Garlic Hoagie.

Half of a grilled cheese sandwich with melted cheese and tomato slices on white bread, garnished with chopped green herbs, served with a small cup of red dipping sauce on a white plate.

The “G.O.A.T” Grilled Cheese– $13.99

Parmesan-Crusted Sourdough, Bacon, Monterey Jack, Mozzarella, Goat Cheese, and Basil. Served with Fresh Marinara.

Philly cheesesteak sandwich with cooked beef, melted cheese, on a toasted hoagie roll on a white plate.

That Jawn! (Cheesesteak) – $13.49

Shaved Ribeye, House Yellow Whiz, Caramelized Onions, and Garlic Amaroso Roll.

Three grilled Mexican quesadillas garnished with cilantro and crumbled cheese, served with a lime wedge, a cup of hot sauce, and fresh herbs on a Food+Beer branded paper-lined tray.

Birria Tacos– $16.49

Guajillo Braised Beef, Monterey Jack & Cotija Cheeses, Cilantro, Red Onion, and Consommé Dip.

A club sandwich with layers of turkey, ham, bacon, lettuce, tomato, and cheese on toasted bread served with green dipping sauce on a white oval plate.

Cubano – $13.49

Mojo Roasted Pork, Ham, Swiss, and Pickles, Grilled and Pressed in an Amaroso Bun, served with Mojo Mustard Dipping Sauce.

Fried chicken sandwich with pickles, lettuce, tomato, onions, and cheese, served on a bun with a side salad of lettuce, tomato, pickles, and onions

Nashville Hot Chicken – $11.99

Scratch-Fried Nashville Hot Chicken, Pickles, Sriracha Aioli, and Brioche Bun.

A chicken and vegetable wrap sliced in half on a white plate, with lettuce, tomato, and chicken visible inside.

Malibu Barbie Wrap – $11.75

Chicken Breast, Bacon, Guacamole, Pico de Gallo, Spring Mix, Bibb Lettuce, Honey-Lime Vinaigrette, and Whole Wheat Wrap.

Fried chicken sandwich with lettuce, tomato, onion, pickles, and mayonnaise on a bun, served with a side of fresh vegetables including lettuce, tomato, onion, and pickles.

Obligatory Buffalo Chix – $12.25

Fried Buffalo Chicken, Monterey Jack, Jalapeño Ranch, and LTOP (Lettuce, Tomato, Onion, Pickles).

Fried chicken sandwich with coleslaw on a bun, served on a plate with a side of coleslaw in a bowl, green foliage in background.

Fresh Fried Grouper – $MKT

Double Battered, Fried Golden Brown, with Pickles, American Cheese, and Tartar Sauce on a Toasted Brioche Bun. Served with Coleslaw. Available Grilled or Blackened.

A towering stack of various breakfast foods including toast, fried eggs, cheese, bacon, and hash browns on a black plate, with a steak knife stabbing through the top.

Big Mick Challenge – $32.99

Two Buffalo Chicken Grilled Cheese Sandwiches, Four Strips of Bacon, Two Cheeseburger Patties, Two Eggs, Fries, Caramelized Onions, and Chipotle Cream Cheese.

GREENS

A bowl of salad with grilled chicken, croutons, shredded cheese, cherry tomatoes, cucumbers, and a side of ranch dressing on a wooden table.

The Big Salad – $15.49

Grilled Chicken, Spring Mix, Cheddar, Cherry Tomato, Croutons, Cucumber, Diced Red Onion, and Choice of Dressing.

A bowl of garden salad with grilled chicken slices, croutons, and shredded cheese on a wooden table.

Classic Caesar – $14.49

Grilled Chicken, Romaine, Caesar Dressing, House-Made Croutons, Parmesan, and Freshly Cracked Black Pepper.

Fresh salad with grilled chicken, shredded carrots, red cabbage, cucumbers, and assorted greens in a white bowl on a wooden table.

Thai Chopped Chicken Salad – $16.75

Grilled Chicken Breast, Spring Mix, Shredded Cabbage, Carrot, Cucumber, Red Onion, Crispy Wonton, Scallion, Cilantro, Chopped Peanuts, and Thai Peanut Vinaigrette.

Salad with hard-boiled eggs, chopped lettuce, shredded cheese, sliced tomatoes, crumbled cheese, chopped red onion, and buffalo chicken wings with sauce, served in a white oval dish on a wooden table.

Buffalo Chicken Wedge – $16.75

Iceberg Lettuce, Chopped Red Onion, Cherry Tomato, Scallion, Bacon Jam, Bleu Cheese Vinaigrette, 6-Minute Egg, and House Buffalo-Tossed Chicken Nuggets.

RICE BOWLS

Bowl of Korean bibimbap with rice, vegetables, beef, a fried egg, and sesame seeds.

Korean Beef Bowl – $16.99

Bulgogi Marinated Beef Served Over Sticky Rice with Kimchi, Pickled Veggies, and Cucumbers. Topped with a Sunny-Side-Up Egg and Sesame Seeds.

Poke Tuna Bowl – $18.45

Sambal Marinated Poke Tuna, Sriracha Aioli, Avocado, Cucumber, Pickled Veggies, Nori, Crispy Wonton, Sesame Seeds, and Sticky Rice.

A bowl of Mexican rice topped with black beans, cherry tomatoes, chopped herbs, cheese, sour cream, and a lime wedge on a wooden table.

Burrito Bowl – $15.99

Tomatillo Stewed Chicken, Monterey Jack, Black Bean & Corn Salsa, Cherry Tomato, Lime Crema, Honey-Lime Vinaigrette, Cotija Cheese, Lime, and Sticky Rice.

Plate of grilled salmon with a green dollop of sauce, served with avocado slices, fresh peas, shredded carrots, cucumber cubes, and crumbled white cheese.

Greek Life Bowl – $18.45

Seared Salmon, Green Goddess Dressing, Feta, Avocado, Cucumber, Pickled Veggies, Wasabi Peas, and Sticky Rice.

ENTREES + PLATTERS

A bowl of gumbo topped with crumbled blue cheese and served with two slices of toasted bread on a wooden table.

Buffalo Mac & Cheese – $16.75

Scratch-Fried Chicken, House Buffalo, Mac 'n' Cheese, Bleu Cheese Crumbles, and Cheez-Its.

Plate of baked pasta with cheese, topped with green herbs, served with potato wedges

Chicken Parmesan – $18.75

Parmesan-Crusted Chicken Cutlet, Marinara, Mozzarella, Parmesan, Basil, and Cavatappi Pasta.

A plate of food with a grilled steak topped with a dollop of butter and chopped green onions, roasted potatoes, broccoli, and grilled zucchini slices.

Meat + Potatoes – $19.50

8 oz Top Cut Sirloin, Served with Truffle Potato Wedges, Garlic Butter Broccoli, and Topped with Truffle Butter & Scallions.

Fried chicken, French fries, corn on the cob, coleslaw, bread with cheese, and a bread roll with dipping sauce on a tray.

6 Buffalo Nuggets + 5 Fried Colossal Shrimp – $22.98

Choice of Jalapeño Ranch or Bleu Cheese.

A metal tray with fried chicken, French fries, cornbread, coleslaw, grilled corn on the cob, and a side of ranch dressing.

5 Buffalo Wings + 5 Fried Colossal Shrimp – $25.98

Choice of Jalapeño Ranch or Bleu Cheese.

A tray of fried chicken, French fries, coleslaw, corn on the cob, garlic bread, and dipping sauces.

Florida Man – $29.98

Grouper fingers, fried gator bites, and five fried colossal Florida white shrimp, served with your choice of jalapeño ranch or bleu cheese, and house tartar sauce.